Soups |
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Soup du Jour |
Bowl $3.50 |
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French Onion Soup Gratinee' |
Crock $4.50 |
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Ledges 'Award Winning' Seafood Chowder |
Cup $3.50
Bowl $5 |
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Homemade 'Award Winning' Chili
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$5 |
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The Valley's Best, served in a Stone Fired Crock with melted cheese and tortilla chips |
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Salads |
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$4 |
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with grilled sirloin tips
with grilled shrimp
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$7
$10
$12
$14 |
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The "Wedge" Salad
Crisp iceberg lettuce with grape tomatoes, Bermuda onion and bacon lardons, topped with creamy blue cheese dressing |
$9 |
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Mediterranean Summer Salad
Summer squash, asparagus, grape tomato, olives, roasted red peppers and fresh basil marinated in a lemon virgin olive oil served over a bed of fresh mixed greens and romaine lettuce, topped with shredded fresh Italian cheeses |
$9 |
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Tomato and Mozzarella Salad
A traditional favorite baked on a thin grilled pizza crust and topped with chilled fresh greens, basil and a red wine vinaigrette. Could be a meal in itself |
$9 |
Light Fare |
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Assorted Cheese Platter for Two
An arrangement of Imported and Domestic cheeses served with fresh fruit
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$10 |
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Crabmeat salad on a toasted English muffin topped with cheddar cheese and pepperjack cheese
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$9 |
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Boneless Chicken Filets |
$8 |
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Barbecued with our homemade Bourbon BBQ sauce or our traditional “Buffalo” sauce, served with homemade blue cheese dressing, celery & carrot sticks |
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Coconut Shrimp
Large shrimp dredged in sweet coconut seasonings and bread crumbs delicately fried and accompanied by an plum orange dipping sauce |
$10 |
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Creamy spinach dip with roasted garlic served with warm French bread |
$10
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Hummus Plate
A thinly seasoned flatbread broiled with a three cheese blend and served with our specially made Hummus, carrots, celery sticks and Kalamata olives
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$11 |
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Tri-colored Tortilla Chips with a mixture of Onions and Peppers, baked witha blend of Cheddar and Monterey Jack Cheeses and served with Salsa |
$7 |
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Add Guacamole |
$3 |
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Add our Award winning Chili |
$3 |
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Tomato & Mozzarella Pizza
A traditional favorite, baked on a pizza crust basted with an herb oil infusion then we add sliced tomato & fresh mozzarella topped with fresh basil, roasted red peppers. Could be a meal in itself! |
$12 |
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Pizza, Served on an eight inch Boboli Crust |
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Grilled Cheese Pizza |
$7 |
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Grilled Pepperoni Pizza |
$8 |
Tavern Entrees |
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Topped with wild mushroom gravy and served with mashed potatoes and a fresh vegetable |
$10 |
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Marinated Grilled Beef Tips
Marinated beef tips with fire grilled peppers and onions, served with Sweet Potato Fries and fresh vegetable |
$13 |
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Pulled Pork Dinner
Slow roasted Pork Loin with homemade Bourbon BBQ served with Sweet Potato fries and Cole slaw
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$13 |
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Broiled Scrod
Prepared with a lemon, white wine and butter sauce, topped with bread crumbs, and served with rice and fresh vegetables
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$12 |
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Sandwiches |
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Tullamore Sliders
Three sliders of your choice served on our freshly prepared roll
- A hand-formed burger topped with Blue cheese, lettuce and tomato
- Prime Rib dipped in au jus or served with Nantucket sauce
- Pulled Pork with a cranberry apple slaw
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$10 |
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An 8 ounce Black Angus ground beef patty with choice of cheese served on a Kaiser roll |
$8 |
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The White Horse Rueben
Our version of a Reuben, A generous portion of freshly roasted corned beef, chef’s special dressing, caramelized red onions and Swiss cheese, all piled high and grilled on rye bread |
$9 |
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The Tavern
Black Oak ham, turkey, provolone cheese, smoky maple Dijon, sliced tomato & lettuce served on Foccaccia bread |
$9 |
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Slow roasted Pork Loin with homemade Bourbon BBQ served on a Kaiser roll |
$9 |
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Grilled Portabella
A grilled Portobella mushroom with roasted red pepper, spinach and goat cheese served on Foccaccia bread |
$8 |
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Freshly sliced turkey with cranberry mayo, tomato, bacon and lettuce |
$8 |
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Maine Lobster Roll
Fresh Maine lobster salad, on a toasted roll with iceberg lettuce…just like at the shore! |
$14 |
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Turkey Delight Panini
Freshly sliced turkey breast, Vermont cheddar, Applewood bacon served on rye bread served hot off the Panini press |
$9 |
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Caprese Panini
Fresh sliced Mozzarella, sliced tomato, and pesto sauce served on Foccaccia bread and grilled to perfection |
$9 |
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Baked Scrod Filet with melted American Cheese, Lettuce, Tomato and Tartar Sauce on a Kaiser Roll |
$9 |
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All Sandwiches are served with Yukon Gold Steak Fries or Cole Slaw. Sweet Potato fries are $1.00 additional |
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See our decadent Dessert menu Here |
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